Onion uttapam
Onion uttapam

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, onion uttapam. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Onion uttapam is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Onion uttapam is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have onion uttapam using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Onion uttapam:
  1. Take dosa batter (check previous recipes)
  2. Make ready chopped onions
  3. Prepare chopped coriander
  4. Take butter
Steps to make Onion uttapam:
  1. Heat a tava, spread a thick layer of dosa batter on it, sprinkle onions & coriander cook it for 5-8min, then add butter & flip it to cook on the other side.
  2. Serve with chutney.

So that’s going to wrap it up with this exceptional food onion uttapam recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!