Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, must have meat lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Must Have Meat Lasagna is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Must Have Meat Lasagna is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook must have meat lasagna using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Must Have Meat Lasagna:
- Take 1 lb ground chop meat
- Make ready 1 lb ground italian sausage
- Get 4 oz mushrooms roughly chopped
- Prepare 1 small onion chopped
- Take 3 clove fresh garlic chopped
- Get 2 tbsp fresh parsley
- Prepare 1 tbsp fresh chopped oregano
- Get 2 can tomato sauce
- Prepare 1 can crushed tomatoes with italian seasonings
- Prepare 1 can tomato paste
- Get 3 tbsp balsamic vinegar
- Make ready 1 large container ricotta cheese
- Get 2 eggs
- Prepare 1 cup shredded parmeasan regiano cheese, good quality
- Take 2 packages mozzerella cheese shredded
- Prepare 1 salt and pepper to taste
- Make ready 1 packages oven ready lasagna noodles
Steps to make Must Have Meat Lasagna:
- Cook meat and sausage in large skillet until browned crumbling well, drain grease
- Push meat to the side and onion, garlic then mushroom cook sautee until tender
- Add fresh herbs
- Add all tomatoes and balsamic vinegar mix sauce and meat well
- Bring sauce to a boil then lower heat and simmer 30 min
- Meanwhile combine ricotta cheese with eggs and mix well
- Add3/4 cup parmeasan regiano cheese and half bag of mozzarella cheese mix well
- Salt and pepper to taste
- Start assembling you lasagna in a 13x9 dish
- Meat sauce first, 3 noodles not touching, cheese mixture, sprinkle with more mozzarella, repeat 3 layers then end w sauce and top with remaining shredded cheeses sprinkle with more chopped parsley, cover with foil
- Cook in oven preheated to 375°F for 40 min….remove foil and cook 10-15 min until lightly brown in top
- Remove from oven and let rest for 10-15 min before serving
- Enjoy served with a side salad and garlic bread ;)
So that is going to wrap this up with this exceptional food must have meat lasagna recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!