Basa fish cutlets
Basa fish cutlets

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, basa fish cutlets. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Basa fish cutlets is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Basa fish cutlets is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook basa fish cutlets using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Basa fish cutlets:
  1. Make ready 1 basa fish tin
  2. Take 3 tbsp oil
  3. Take 1 tsp cumin
  4. Make ready 1 onion chopped
  5. Take 3 green chillies chopped
  6. Prepare 1 tbsp ginger,garlic and chilli paste
  7. Get 1 tsp red chilli powder
  8. Make ready 1 tsp turmeric powder
  9. Take 1/2 cup mixed yellow and green capsicum
  10. Get 1 tsp salt + 1 tsp when you add potatoes
  11. Prepare 2 medium potatoes boiled
  12. Take 1 tsp garam masala powder
  13. Make ready leaves Some chopped coriander
  14. Make ready 2 eggs
  15. Get As needed Spicy bread crumbs
Instructions to make Basa fish cutlets:
  1. First throw away the oil from the can.now heat oil in a pan then put cumin seeds, onion and chillies.saute few seconds and add in turmeric powder and chilli powder.
  2. Now add ginger,garlic and chilli paste with salt and saute few minutes then add the basa fish chunks and mix well.cook for at least 5 mins.
  3. Now remove pan off the flame and add capsicum, grated potatoes and mix well.now add garam masala powder.
  4. Add salt with coriander leaves and mix well.now take some batter give a round shape use some bread crumbs. Makes 10 cutlets.keep in fridge for at least 5 mins.
  5. Now take a bowl,whisk 2 eggs with a pinch of salt.now dip each cutlet into egg then fold into crumbs. Now shallow fry them.
  6. Serve hot with lemon wedges and enjoy😋.These cutlets are crispy outside but soft and creamy inside.This can also be freezed for a week.

So that’s going to wrap this up with this special food basa fish cutlets recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!