Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, coffee and rum flavored cheesecake with an oreo crust and chocolate sauce topping. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Try Our Coconut Rum, Vanilla Rum, Rum Cream, And Classic Blend Flavored Coffees. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. For the crust: Blitz the Oreo biscuits and add the melted butter to it.
Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook coffee and rum flavored cheesecake with an oreo crust and chocolate sauce topping using 11 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping:
- Prepare 450 Grams Cream Cheese
- Get 3/4 Cup Fresh cream
- Take 8 Teaspoons sugar
- Get 1.5 Teaspoons coffee powder (instant)
- Get 1 Teaspoon baking powder
- Prepare 2 eggs
- Prepare 2 Tablespoons rum
- Prepare 1/4 Cup butter melted
- Get 150 Grams Oreo Biscuits
- Get 2 Tablespoons Maida
- Make ready To Taste Chocolate sauce
See recipes for White Chocolate Raspberry Cheesecake w/ Oreo Crust too. The cheesecake filling is a simple cream-cheese-based filling with added sugar and cocoa powder. Whipped together with a mixer until smooth and creamy. With an Oreo crust and chocolate cheesecake filling, some would be satisfied.
Instructions to make Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping:
- For the crust: Blitz the Oreo biscuits and add the melted butter to it.
- Spread the mixture in the base of a springform pan, Press down with your hand to form a neat crust.
- For the filling:Beat the cream cheese, fresh cream, coffee powder, maida together till combined
- Add sugar and beat till creamy
- Add the eggs one by one and combine (do not beat as much as a cake, u don't want air setting in. That's one of the first things that makes a chessecake crack)
- Stir in the rum till combined
- Add the baking powder and combine well
- Pour the prepared mixture into the pan with the crust
- In a pressure cooker, set a stand to keep the pan on. Pour water to a lil' below where the pan would be standing (create a water bath)
- Cover the base of the pan with aluminium foil,ensure there are no holes on the foil, you don't want water getting in and ruining the base
- Set the pan in the cooker, close the lid without whistle and bake on medium flame for 45- 50 minutes till the sides look set and center looks slightly jiggly
- Remove from the cooker and leave it to cool
- Once cool,pour the chocolate sauce on top of the cheesecake and set in fridge for 3 hours.
- Remove and serve. Note: this was for an 8-inch cheesecake pan You can increase the sugar based on your liking. I tend to use lesser sugar
This scrumptious cheesecake, baked in a chocolate cookie crust, is flavored with coffee and drizzled with melted chocolate and a coffee-caramel sauce. A decadent chocolate cheesecake is complemented perfectly with a chocolate crust and dark chocolate ganache drizzle.. Oreo cookies are mixed into an extra creamy cheesecake, with an Oreo cookie crust and topping. A rich, dark chocolate ganache, homemade salted caramel sauce, and toasted pecans sit. You could also use chocolate graham crackers; butter: this most crucial ingredient in binding the crust together Mix all the crust ingredients together and then firmly press the crust into the bottom and up the sides of a.
So that’s going to wrap it up with this exceptional food coffee and rum flavored cheesecake with an oreo crust and chocolate sauce topping recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
