Stuffed bitter gourd recipes
Stuffed bitter gourd recipes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed bitter gourd recipes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed bitter gourd recipes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Stuffed bitter gourd recipes is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook stuffed bitter gourd recipes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed bitter gourd recipes:
  1. Get Small size Bitter gourd
  2. Make ready Turmeric powder
  3. Prepare Red chilli powder
  4. Get Roasted Cumin powder
  5. Prepare Coriander powder
  6. Get Tamarind pulp
  7. Take Garam masala
  8. Make ready Salt
  9. Make ready Oil for frying
Instructions to make Stuffed bitter gourd recipes:
  1. Peel and wash the bitter gourd. Slit the kerala's and discard the seeds.Boil the kerala's with turmeric powder and salt. So the bitterness will goes off.Once it is done. Switch of the flame and transfer to a bowl. Keep aside.
  2. Cool it. For stuffing. In a bowl add turmeric powder, red chilli powder, coriander and cumin powder, tamarind pulp, garam masala and salt. Mix….it. Stuffing is ready. With this ma salad mixture stuffed each bitter gourd. keep aside. Heat non stick pan. Shallow fry the kerala's till it become light brown in colour. Once it is done.
  3. Transfer to a beautiful plate. Garnish with coriander leaves. Ready to serve with hot….. Chapati

So that is going to wrap it up with this exceptional food stuffed bitter gourd recipes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!