Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, how to roll a burrito. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
How To Roll A Burrito is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. How To Roll A Burrito is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook how to roll a burrito using 2 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make How To Roll A Burrito:
- Take 1 each Tortilla
- Make ready 1 box Stuff to put in a burrito
Instructions to make How To Roll A Burrito:
- Heat a cast iron skillet over medium. Add oil just to coat the pan. When the pan just barely begins to smoke, lay a tortilla to cook.
- Gently toast your tortilla on both sides.
- Remove to a clean surface. Arrange your chosen filling materials in the center of your tortilla.
- Fold down the sides as shown.
- Now for the tricky part. The goal is to minimize tortilla on tortilla contact so that no one bite of burrito contains too much tortilla.
- As you roll, you want to press the burrito's contents down the length of the tortilla, forming a barrier between inner and outer tortilla, as shown.
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