Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, prawn malai curry recipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
PRAWN MALAI CURRY RECIPE is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. PRAWN MALAI CURRY RECIPE is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook prawn malai curry recipe using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make PRAWN MALAI CURRY RECIPE:
- Take prawns
- Take onion chopped
- Make ready tomato chopped
- Take turmeric powder
- Get Red chilli powder
- Prepare Garam masala
- Take cumin powder
- Get coconut milk
- Take Fresh Coriander leaves for garnishing
- Make ready cloves
- Make ready cinnamon stick
- Make ready Green cardamom
- Get for tempering
- Make ready For gravy (Blend it and make a fine paste)
- Make ready " ginger
- Get onion chopped
- Prepare tomato chopped
- Take Green chilli
- Prepare garlic cloves
- Take Salt
- Prepare As required Oil for frying
Steps to make PRAWN MALAI CURRY RECIPE:
- First wash the prawns 4 to 5 times with turmeric powder and salt. Once it is done. Marinate the prawns with turmeric powder,salt and red chilli powder. Keep aside for few minutes
- Mean while. Heat the Kadai. Add oil. Once the oil is hot. Fry the prawns for few minutes. Don't over cook the prawns. Otherwise it will become hard.
- In the same kadai. Add oil. Once the oil is hot. Add cardamom, cloves and cinnamon stick. Let it crackle for few minutes. Then add chopped onion. Fry till it become light brown in colour.
- Once it is done. Add turmeric powder, Red chilli powder, cumin powder, salt and the grind paste. Mix………….. well.
- Add little water. So that the raw smell of masala goes off. Then add fry prawns. Cover and cook for 2 minutes.
- Once it is done Take out the lid. Add coconut milk. Mix……..well.
- Cover and cook till the prawns become tender and the oil separates from the surface. Once it is done.
- Transfer to a beautiful bowl. Garnish with fresh coriander leaves. Ready to serve with hot….. Steam Rice.
So that is going to wrap it up with this exceptional food prawn malai curry recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!