Beef Burritos
Beef Burritos

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef burritos. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Burritos is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beef Burritos is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook beef burritos using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Burritos:
  1. Get 1 1/2 lb ground beef
  2. Prepare 2 sweet italian sausage, casings removed
  3. Take 1 14.5 oz can diced tomatoes, undrained, or 2 cups plain tomato sauce
  4. Take 1/2 tsp each onion powder, pepper, garlic salt, & basil
  5. Prepare 1 tsp each oregano & sugar
  6. Take 1 chili powder to taste
  7. Get 1/2 cup chopped raw onion
  8. Prepare 2 cup chicken broth
  9. Make ready 1 cup uncooked minute rice
  10. Make ready 1 1/2 cup extra sharp cheddar cheese, shredded
  11. Get 10 medium or large soft tortillas
  12. Make ready 1 shredded taco blend cheese to taste
Steps to make Beef Burritos:
  1. In skillet, brown beef and sausage, breaking up with spatula as you go along. Drain grease, return to skillet
  2. Add tomatoes, herbs & spices, sugar, onion, broth and rice. Simmer covered, about 10 minutes, until rice is tender. Stir frequently
  3. Stir in cheddar cheese and mix well
  4. Warm tortillas per package instructions and fill with meat mixture
  5. Sprinkle with taco cheese and roll up. If desired, fry lightly on both sides in oil of your choice til golden brown. Enjoy!

So that’s going to wrap it up for this special food beef burritos recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!