Crock Pot beer soaked pulled pork
Crock Pot beer soaked pulled pork

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot beer soaked pulled pork. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crock Pot beer soaked pulled pork is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Crock Pot beer soaked pulled pork is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot beer soaked pulled pork:
  1. Make ready 3 bottles not your fathers root beer
  2. Take 4 pounds pork roast
  3. Make ready 2 cups brown sugar
  4. Prepare 6-8 strips bacon
  5. Make ready 1 bottle sweet baby rays brown sugar bbq sauce
  6. Prepare Hogie buns
Steps to make Crock Pot beer soaked pulled pork:
  1. Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
  2. After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!

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