Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, matar pulao recipe. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Matar pulao recipe is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Matar pulao recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook matar pulao recipe using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Matar pulao recipe:
- Make ready 3 cup ricea
- Prepare 1 cup matar
- Make ready 1 tammato cut small pieces1 onion cut small pieces
- Get 10 black pepper
- Prepare 1 Tsp jeera
- Make ready Salt your test
- Make ready 3 green cilli small pieces
- Take 1 stik cinnamon
- Prepare 5 cloves
- Take 1 inech gingar cut small pieces
- Make ready leaves Taz
Steps to make Matar pulao recipe:
- Ake pot and put oil when oil is hot you put onion,.when onion is brown add the all garam masalas cook 1 minute add ginger cook 1 minute after you add tomato cook 2 minute then you put matar cook 5 minutes our rice is 3 cup we put water 4 and half cup when water is boiled put in rice when water is little then 10 minutes cooked slow falme.matar pulao is ready.
So that’s going to wrap this up for this exceptional food matar pulao recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
