Brown Bread Dahi Vada
Brown Bread Dahi Vada

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brown bread dahi vada. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brown Bread Dahi Vada is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Brown Bread Dahi Vada is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have brown bread dahi vada using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brown Bread Dahi Vada:
  1. Prepare 8 Brown bread slices
  2. Make ready 3/4 cup Yogurt
  3. Prepare ½ tsp Black salt (kala namak) + for sprinkling
  4. Take 1 tsp Red chilli powder + for sprinkling
  5. Get 1 teaspoon Cumin powder
  6. Prepare to taste Salt
  7. Prepare ½ cup Buttermilk + as required
  8. Make ready 1/4 cup Granulated sugar
  9. Get Green chutney as required
  10. Make ready Sweet chutney as required
  11. Make ready Fresh pomegranate pearls as required
Instructions to make Brown Bread Dahi Vada:
  1. Trim off the edges of bread slices, break and transfer them into a bowl. Add black salt, chilli powder, cumin powder, salt, ½ cup buttermilk and mash well.
  2. Divide the prepared mixture into equal portions, shape into balls and lightly flatten. These are vadas.
  3. Pour some buttermilk in individual serving platter and place the prepared vadas.
  4. Combine yogurt and sugar in another bowl and whisk well till sugar melts. Pour some yogurt mixture on top of vadas.
  5. Put some green chutney and sweet chutney on top of it. Sprinkle some chilli powder and black salt on top and put some pomegranate pearls.
  6. Serve immediately.

So that is going to wrap this up for this special food brown bread dahi vada recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!