Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my mixed grill cheesy pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Mixed Grill Cheesy Pasta is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. My Mixed Grill Cheesy Pasta is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook my mixed grill cheesy pasta using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Mixed Grill Cheesy Pasta:
- Get 6 thick Sausages of your choice cooked and cut up
- Take 6 Rashes of Back Bacon cooked and cut up
- Get 2 Large chicken Breast chopped small cooked and cut up
- Make ready 200 g chedder Grated Cheese 1/2 an onion chopped small
- Prepare 200 mls Sour Cream
- Take Enough pasta for 4 (I always do 1+1/2 cups per person)
Instructions to make My Mixed Grill Cheesy Pasta:
- Ingredients all cooked and chopped
- Pasta cooked
- Add it to a large mixing bowl and add everything and the cheese
- Sausage
- Chicken
- Onion and cheese
- Mix everything in with a spoon
- Then add the sourcream you can add mayonnaise but I find the mayonnaise is too strong. You could always add a little tomato puree if you like. Stir slowly as not to break it all up.
- Add to the serving plates hot or cold either way its tasty. Add a little black pepper on top.
So that’s going to wrap it up with this exceptional food my mixed grill cheesy pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
