Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, how to store rosemary. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
How To Store Rosemary is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. How To Store Rosemary is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have how to store rosemary using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make How To Store Rosemary:
- Get 1 Rosemary (fresh)
- Prepare 1 Paper towels
Instructions to make How To Store Rosemary:
- Rinse off any dirt from freshly picked rosemary. Pat the rosemary dry with a paper towel.
- Place the rosemary on a plate lined with paper towels and put in a 600 W microwave for 3-5 minutes to dry out.
- Once the moisture has evaporated, scrape along the rosemary stems to remove the leaves. Be careful not to microwave the rosemary for too long.
- By the way, you can use a dried fruit maker as well, but this method takes more time.
So that’s going to wrap it up with this special food how to store rosemary recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
