Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy
Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken kofta curry recipe i chicken meatball recipe restaurant style i chicken kofta gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken kofta curry recipe i chicken meatball recipe restaurant style i chicken kofta gravy using 35 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy:
  1. Get For the Chicken Kofta
  2. Get Chicken breasts, minced
  3. Make ready Onion, chopped
  4. Prepare Red Chilli flax
  5. Prepare Garam masala powder
  6. Get Coriander (Dhania) Leaves, small bucnh, chopped
  7. Get chopped green chilli
  8. Prepare egg
  9. Make ready bread crumb
  10. Make ready ginger garlic paste
  11. Make ready Salt
  12. Get rosted cumin powder
  13. Make ready black pepper powder
  14. Take coriander powder
  15. Take For the Kofta Curry Gravy
  16. Prepare Onion, finely sliced and fry
  17. Get Ginger garlic paste
  18. Get Homemade tomato puree
  19. Take Turmeric powder (Haldi)
  20. Take Red Chilli powder
  21. Take Garam masala powder
  22. Prepare Coriander Powder (Dhania)
  23. Prepare Salt,
  24. Take Coriander (Dhania) Leaves, small bunch, chopped
  25. Prepare Turmeric powder (Haldi)
  26. Take Salt,
  27. Get Oil
  28. Take Cumin seeds
  29. Make ready Kashmiri red chilli powder
  30. Get Black pepper
  31. Take Cinnamon stick
  32. Prepare cloves
  33. Prepare Green cardamom
  34. Take Bay leaf
  35. Take Curd
Steps to make Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy:
  1. For making Chicken Kofta ball - - To begin making the Chicken Kofta Curry Recipe, first prep all the ingredients and keep it ready. - - To mince the chicken, place it in your mixer grinder jar and mince until smooth.
  2. To make chicken kofta, In a mixing bowl, put the minced chicken in it and add chopped onion coriander leaves, green chili. - - In the bowl, add all the spices, salt according to taste, add cumin powder garam masala powder black pepper, coriander powder, crushed red chili and well to combine and make balls of the mixture and keep aside in Refrigerator for 30 minutes to set.
  3. For making kofta curry– - - The next step is to make the kofta curry gravy. - - Heat oil 1/2 bowl or ghee in a pan; add the whole spices bay leaf,cloves,green cardomom, Cinnamon and Saute.
  4. Add the ginger and garlic paste and Saute for 2minute. - - Add the tomatoes puree and all the spices and cook for 2 minutes. - - Curd and onion paste are added and roasted.
  5. Fry spices well by adding some water until they release oil.
  6. Add a glass of water to the spices. To make the curry, you can keep the curry consistency thin according to your taste and cook till it comes to a boil. - - Curry is cooked now add chicken ball and cook it for 10 minutes.
  7. Finely chopped coriander leaves add green chili to the curry and cook for 1 minutes.
  8. Mix one teaspoon of Kevda water and cook it for about 1 minute. - - It will take about 2 to 3 minutes. Ensure you cover the pan and simmer the chicken kofta curry. Once done, cut the kofta a little to check if it is cooked. You can add water to adjust the consistency of the Chicken Kofta Curry.
  9. Check the salt and spices of the Chicken Kofta Curry and adjust according to your taste.
  10. Once done, stir in the cream and simmer for 2 to 3 minutes and turn off the heat. Transfer the Chicken Kofta Curry into a serving bowl, stir in the coriander leaves and serve hot.
  11. Serve this delicious Chicken Kofta Curry along with a Garlic Naan, Roti,paratha and Rice for a delicious Indian Dinner.
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