Potatoes and Spinach Pakora
Potatoes and Spinach Pakora

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, potatoes and spinach pakora. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Potatoes and Spinach Pakora is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Potatoes and Spinach Pakora is something which I have loved my entire life.

Add potatoes, spinach, and green chilies into dry mix, mix it well and add water as needed to make soft and sticky dough. When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt. Heat at least one inch of oil in a frying pan over medium high heat.

To get started with this particular recipe, we have to first prepare a few components. You can have potatoes and spinach pakora using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potatoes and Spinach Pakora:
  1. Take Potatoes 2 Boiled and mashed
  2. Get Spinach leaves half bunch wash and drìed
  3. Make ready Gram flour batter (normal Pakora batter)
  4. Take PAKORA Batter Ingredients:
  5. Prepare 1 1/2 cup Basan
  6. Prepare 1/2 teaspoon Red chilli powder
  7. Prepare 1/2 teaspoon Chilli flakes
  8. Take Salt as your taste
  9. Take 1 teaspoon Zeera
  10. Make ready Crash whole danyi 1/2 teàspoon
  11. Get 1/4 teaspoon Ajwain
  12. Get 1 glass Pani batter banan klya
  13. Get Coriander leaves 4 tbsp
  14. Make ready Green chilli 3_5 Chopped

When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt. Heat at least one inch of oil in a frying pan over medium high heat. Combine the lentil flour, cumin, chili powder, turmeric, and salt in a medium bowl; set aside. Sprinkle the lentil flour mixture over the sweet potato mixture and toss to combine.

Steps to make Potatoes and Spinach Pakora:
  1. Step 1.. - Boiled mashed potatoes me salt aur zeera dal kar mix kar Lein.
  2. Step 2.. - Spinach leaves per mashed potatoes rack kar roll kar Lein. Is trah tamam spinach rolls ready kar Lein.
  3. PAKORA Batter Method….. Basan mein salt, chilli powder and chilli flask,zeera,danyi,ajwain aur pani dal kar achi trah mix kar ke batter bana lein.
  4. Potatoes Spinach roll frying. Phir oil gram kar ke potatoes Spinch roll ko batter mein deep kar fry kar lein aur light brown hojay to nikal lein.
  5. Now potatoes Spinach pakores ready hai. serve to ketchup, mint & yogurt Raita.

Potato pakoras with spinach and carrot. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. They are the perfect snack to have as they're just right for when you're feeling hungry, but not too hungry for a full meal. These are best served hot and go well with most dips.

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