Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potatoes and spinach pakora. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Potatoes and Spinach pakora is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Potatoes and Spinach pakora is something which I’ve loved my entire life.
Add potatoes, spinach, and green chilies into dry mix, mix it well and add water as needed to make soft and sticky dough. When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt. Heat at least one inch of oil in a frying pan over medium high heat.
To begin with this particular recipe, we must prepare a few components. You can have potatoes and spinach pakora using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potatoes and Spinach pakora:
- Make ready 1/2 tsp red chilli powder
- Prepare Salt as your taste
- Make ready 1/2 tsp zeera
- Make ready 2 potatoes boiled and mashed
- Take Spinach leaves half bunch wash and dried
- Make ready Gram flour batter (normal pakora batter)
- Get Pakora batter:
- Make ready 1.1 /2 cup basan
- Make ready 1/2 tsp red chilli powder
- Make ready Salt as your taste
- Make ready 1 tsp zeera
- Make ready 1/2 tsp crushed coriander seeds
- Make ready 1/4 tsp ajwain
- Make ready 4 _6green chilli chopped
- Make ready 4 tbsp coriander leaves
- Take 1 glass water batter making
When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt. Heat at least one inch of oil in a frying pan over medium high heat. Combine the lentil flour, cumin, chili powder, turmeric, and salt in a medium bowl; set aside. Sprinkle the lentil flour mixture over the sweet potato mixture and toss to combine.
Instructions to make Potatoes and Spinach pakora:
- Filling - - ⚀Step 1⚀ - - Boiled mashed potatoes me salt aur zeera dal kar mix kar Lein. - - ⚁⚁Step 2⚁⚁ - - Spinach leaves per mashed potatoes rack kar roll kar Lein. Is trah tamam spinach rolls ready kar lein.
- Step 3⚂ - PAKORA batter making.
- Basan me salt, chilli powder and chilli flask,zeera,danyi,ajwain aur pani dal kar achi trah mix kar ke batter bana lein.
- ⚃⚃Step 4⚃⚃ - - ☙☙potatoes Spinach roll frying☙☙ - - Phir oil gram kar ke potatoes Spinch roll ko batter me deep kar fry kar lein.aur light brown hojay to nikal lein.now potatoes Spinach pakores ready hai.serve to ketchup.
Potato pakoras with spinach and carrot. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. They are the perfect snack to have as they're just right for when you're feeling hungry, but not too hungry for a full meal. These are best served hot and go well with most dips.
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