Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, clear soup with cheese balls and king oyster mushroom. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Clear Soup with Cheese Balls and King Oyster Mushroom is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Make ready small king oyster mushrooms (about 10 cm long), cut into small pieces
- Make ready cheese balls (you can use other kind of meatballs, I just used the ones that were available)
- Prepare frozen peas
- Prepare water
- Make ready onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Get powdered broth (I used mushroom)
Steps to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Pour water into a pot. Add all of the ingredients.
- Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.
So that’s going to wrap this up for this special food clear soup with cheese balls and king oyster mushroom recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
