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Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, tale of two gravies or breakfast for dinner 2. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Tale of Two Gravies or Breakfast for Dinner 2 is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:

1. Take Biscuits——————
2. Take 6 large biscuits see any of my recipes
3. Make ready Gravy 1—————-
4. Get 28 ounces diced tomatoes
5. Get 1 teaspoon kosher salt more if desired
6. Take 1 teaspoon ground black pepper
7. Make ready 2 tablespoons butter
8. Get 1/2 cup crispy cooked bacon
9. Make ready 1/4 cup bacon drippings
10. Prepare 2 tablespoons self-rising flour
11. Make ready Gravy 2———————
12. Prepare 1/2 cup all purpose flour
13. Make ready 1-1/2 cup milk
14. Prepare 1/4 pound breakfast sausage
15. Prepare 1/2 teaspoon kosher salt
16. Take 1 teaspoon ground black pepper
17. Take As needed oil if at all needed
18. Take Grits———————–
19. Prepare As needed see my recipe my dad's grits

Steps to make Tale of Two Gravies or Breakfast for Dinner 2:

1. Fry the bacon in a frying pan and render the fat.
2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
4. Add the flour and make the Roux.
5. Now add the tomatoes.
6. Stir well till it's thickened to your desired consistency.
7. For the sausage add flour
8. Make the Roux
9. Add the milk stirring constantly.
10. Add salt and pepper. Stir till thickened the you want it.
11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
12. I hope you enjoy!!

So that’s going to wrap this up with this special food tale of two gravies or breakfast for dinner 2 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!