Kare Tonkutsu
Kare Tonkutsu

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kare tonkutsu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kare Tonkutsu is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Kare Tonkutsu is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have kare tonkutsu using 28 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kare Tonkutsu:
  1. Get pork loin for best result ..
  2. Get carrot
  3. Make ready potato
  4. Get onion
  5. Get curry paste
  6. Get fresh ginger
  7. Make ready garlic
  8. Get curry powder
  9. Prepare roasted coriander seeds
  10. Take salt
  11. Take seasoning
  12. Make ready shoyu
  13. Take mustard
  14. Take paprika
  15. Take salt
  16. Take pepper
  17. Make ready oyster sauce
  18. Get soy sauce
  19. Get water
  20. Take brown sugar
  21. Prepare fry pork
  22. Prepare pork sliced
  23. Take egg
  24. Take flour
  25. Take bread crumb
  26. Get salt and pepper to taste
  27. Take butter
  28. Get brown sauce for seasoning
Instructions to make Kare Tonkutsu:
  1. Make curry paste ,pound coriander seeds,garlic ,ginger until blend well,mix in curry powder,mix well
  2. Chop vegetables ,peel potato(,i make 4 big chunk of potato boil in soup to make starch ,mash into soup to make it thick..i think this is important part ),divide pork into 2 part,one part cube ,another part keep to fry
  3. Add oil to soup pot,fry curry paste with onion until fragrance ,add pork ,stir until no longer pink,add vegetables,add water ..let it boil
  4. Add seasoning,brown sauce ..stir to mix,lower heat..let it simmer until pork and vegetables are soft approximately 45 mins,bring out big chunk of potato to mash and add back to soup to make it thick ,before done add butter ,stir and heat off
  5. When curry almost done ,fry pork in nonstick pan ..(seasoning, coat with flour,dip in eggs ,coat with bread crumb ) until golden
  6. To serve ,set steamed rice in the middle of the plate,spoon curry surround ,slice fried pork top on rice ..i springkel paprika and some sesame seeds too :)

So that is going to wrap it up for this special food kare tonkutsu recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!