Molasses Spice Cookies
Molasses Spice Cookies

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, molasses spice cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Molasses Spice Cookies is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Molasses Spice Cookies is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have molasses spice cookies using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Molasses Spice Cookies:
  1. Make ready Wet
  2. Make ready 3/4 cup butter
  3. Make ready 1 cup sugar
  4. Prepare 1/4 cup molasses
  5. Get 1 egg
  6. Make ready Dry
  7. Get 2 cups flour
  8. Prepare 2 tsp baking soda
  9. Get 1/2 tsp cloves
  10. Make ready 1 tsp cinnamon
  11. Make ready 1 tsp ground ginger
  12. Make ready 1/2 tsp salt
Steps to make Molasses Spice Cookies:
  1. Preheat oven to 375 degrees F
  2. Melt butter on stove or in microwave
  3. Combine butter, sugar and molasses
  4. Set mixture aside, allowing it to cool a little in the fridge
  5. In a separate bowl, combine the dry ingredients and mix thoroughly.
  6. Remove wet mixture from fridge and stir in the egg
  7. Add dry ingredients to the wet batter a little at a time until fully mixed.
  8. Form dough in roughly golf-ball sized balls.
  9. Optional: For sweeter, crisper cookies, roll the balls in sugar before baking.
  10. Bake on greased cookie sheet for 9 to 10 minutes.

So that’s going to wrap it up for this special food molasses spice cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!