Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, eggplants with tuscan seasoning. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggplants with Tuscan Seasoning is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Eggplants with Tuscan Seasoning is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplants with Tuscan Seasoning:
- Take (about 1 or 2 medium-sized eggplants)
- Make ready salt
- Prepare oil
- Take Tuscan seasoning – https://cookpad.com/us/recipes/3809704-tuscan-seasoning
Steps to make Eggplants with Tuscan Seasoning:
- Wash the eggplants and pat dry. Slice them about 1/2 cm thick.
- Mix with salt and leave to rest for 30-60 minutes.
- Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.
- Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.
So that’s going to wrap this up for this special food eggplants with tuscan seasoning recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
