Kheer #eidkimeethas #cookpad #5weekschallenge
Kheer #eidkimeethas #cookpad #5weekschallenge

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kheer #eidkimeethas #cookpad #5weekschallenge. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Kheer #eidkimeethas #cookpad #5weekschallenge is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Kheer #eidkimeethas #cookpad #5weekschallenge is something which I have loved my whole life. They are nice and they look wonderful.

Kheer is a rice pudding which is very famous dessert in Indian homes. Its main ingredients are rice, milk and sugar further flavored with different nuts and. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in Just that you need to keep a check when the kheer is simmering and stir it at intervals. this is quick. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.

To begin with this particular recipe, we must prepare a few components. You can cook kheer #eidkimeethas #cookpad #5weekschallenge using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kheer #eidkimeethas #cookpad #5weekschallenge:
  1. Make ready 2 kg milk
  2. Get 1/2 tin condensed milk
  3. Get 1/2 cup cream
  4. Take 1/2 cup rice soaked
  5. Take 1/2 cup sugar
  6. Get Almond
  7. Get Pistachio
  8. Prepare Desiccated coconut
  9. Prepare Few strands of Saffron

Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. In a nutshell, Kheer is a Pakistani/Indian rice pudding. Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheers and Phirnis are rich and creamy desserts made by slow-cooking milk till it thickens.

Steps to make Kheer #eidkimeethas #cookpad #5weekschallenge:
  1. Boil 1 kg milk with soaked rice until rice coaked blend into smooth consistency
  2. Add remaining milk sugar and cook for 15 min add condensed milk Saffron and cream.
  3. Cook until thickened add almond pistachios and desiccated coconut cook few min and dish it out
  4. Decorate it with more almonds,coconut and pistachio

Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheers and Phirnis are rich and creamy desserts made by slow-cooking milk till it thickens. Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds. It is typically served during a meal or as a dessert. Find kheer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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