Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thin slices of tenderloin with homemade rub. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Thin Slices of Tenderloin with Homemade Rub is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Take 400 gr slices of tenderloin
- Prepare 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Get 1 tbsp oil
- Take 1 tsp apple cider vinegar
- Prepare 1 tbsp oil for frying
Instructions to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that is going to wrap this up with this exceptional food thin slices of tenderloin with homemade rub recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
