Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potatoes and spinach pakora…☙⚀☙. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Add potatoes, spinach, and green chilies into dry mix, mix it well and add water as needed to make soft and sticky dough. When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt. Heat at least one inch of oil in a frying pan over medium high heat.
Potatoes and Spinach Pakora…☙⚀☙ is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Potatoes and Spinach Pakora…☙⚀☙ is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook potatoes and spinach pakora…☙⚀☙ using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potatoes and Spinach Pakora…☙⚀☙:
- Take 2 Boiled Potatoes and mashed
- Make ready half bunch Spinach leaves wash and drìed
- Take Gram flour batter (normal Pakora batter)
- Get PAKORA Batter:
- Take 1 1/2 cup Basan
- Make ready 1/2 teaspoon Red chilli powder
- Make ready 1/2 teaspoon Chilli flakes
- Take Salt as your taste
- Prepare 1 teaspoon Zeera
- Take Crash whole danyi 1/2 teàspoon
- Prepare 1/4 teaspoon Ajwain
- Make ready 1 glass Pani batter banan klya
- Prepare Green chilli 3_5 Chopped
- Take Coriander leaves 4 tbsp
When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt. Heat at least one inch of oil in a frying pan over medium high heat. Combine the lentil flour, cumin, chili powder, turmeric, and salt in a medium bowl; set aside. Sprinkle the lentil flour mixture over the sweet potato mixture and toss to combine.
Instructions to make Potatoes and Spinach Pakora…☙⚀☙:
- Step 1 - Boiled mashed potatoes me salt aur zeera dal kar mix kar Lein.
- Step 2 - Spinach leaves per mashed potatoes rack kar roll kar Lein. Is trah tamam spinach rolls ready kar Lein.
- PAKORA Batter method: Basan mein salt, chilli powder and chilli flask,zeera,danyi,ajwain aur pani dal kar achi trah mix kar ke batter bana lein.
- Potatoes Spinach roll frying☙☙ - - Phir oil gram kar ke potatoes Spinch roll ko batter me deep kar fry kar lein aur light brown hojay to nikal lein.
- Now potatoes Spinach pakores ready hai. serve to ketchup.
Potato pakoras with spinach and carrot. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. They are the perfect snack to have as they're just right for when you're feeling hungry, but not too hungry for a full meal. These are best served hot and go well with most dips.
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