Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF
Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys breakfast baked fruity oats, gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys breakfast baked fruity oats, gf df ef sf nf using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF:
  1. Get 180 grams gluten-free porridge oats
  2. Get 65 grams soft brown sugar
  3. Make ready 1 tsp ground cinnamon
  4. Take 1 tsp baking powder
  5. Get 1/2 tsp low sodium salt
  6. Prepare 200 grams chopped strawberries
  7. Get 100 grams chopped hazelnuts or seeds (optional)
  8. Prepare 60 grams chocolate chips, I use Moo-Free / Enjoy Life brands
  9. Make ready 400 ml light coconut milk
  10. Prepare 80 ml full fat coconut milk
  11. Prepare 4 tbsp olive oil
  12. Prepare 1 tbsp vanilla extract
  13. Prepare 1 banana, sliced into discs
  14. Take extra brown sugar for topping
Instructions to make Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 375F and lightly grease a casserole dish
  2. Mix together the oats, sugar, cinnamon, baking powder, salt and half each of the strawberries, hazelnuts and chocolate chips in the casserole dish
  3. In a jug combine the milks, oil and vanilla
  4. Pour over the oat mixture and top with the rest of the strawberries, hazelnuts and choc chips and the sliced banana
  5. Sprinkle some extra brown sugar over the top, a few tbsp is plenty, and bake uncovered for 35 - 40 minutes until golden and the milk has been absorbed
  6. Use any fruit and nut combination you like. Blueberries and almonds, peaches and pecans, raspberries and walnuts, plums and sunflower seeds… the choice is yours!

So that is going to wrap this up with this special food vickys breakfast baked fruity oats, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!