Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, how to: brown gravy. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to: Brown Gravy is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. How to: Brown Gravy is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have how to: brown gravy using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make How to: Brown Gravy:
- Make ready 4 tbsp flour
- Prepare 4 tbsp butter
- Make ready 2 cups beef broth
Steps to make How to: Brown Gravy:
- Melt the butter over medium-low heat.
- Add the flour.
- Stir.
- Add the broth. Stir. Simmer for a couple of minutes. The gravy will thicken fast.
- Serve as desired.
So that is going to wrap it up with this special food how to: brown gravy recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
