Bird's nest kabab (ghonsla kabab)
Bird's nest kabab (ghonsla kabab)

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bird's nest kabab (ghonsla kabab). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bird's nest kabab (ghonsla kabab) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Bird's nest kabab (ghonsla kabab) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook bird's nest kabab (ghonsla kabab) using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bird's nest kabab (ghonsla kabab):
  1. Prepare 5 large boiled potatoes
  2. Make ready 1 cup boiled and shredded chicken
  3. Take 1/2 cup cottage cheese or paneer
  4. Get 1 tsp salt
  5. Take 1 tsp Black pepper powder
  6. Prepare 1 tsp oregano
  7. Make ready For coating
  8. Get 1 cup crush Vermecelli
  9. Prepare 4 tbsp All purpose flour
  10. Prepare 1/2 cup Water
  11. Make ready Pinch salt
  12. Get For garnishing
  13. Get 1/2 cup cottage cheese or paneer for make balls like egg
  14. Make ready leaves Some coriander
  15. Get leaves Some mint
Instructions to make Bird's nest kabab (ghonsla kabab):
  1. Take a bowl add boiled potatoes and mash it.
  2. Then add 1cup boiled and shredded chicken,cottage cheese,black pepper powder,salt,oregano and mix it well with hands.
  3. Now make kababs like bird nest or ghonsla make round shape and press it from center.as shown in picture.
  4. Now make flour slurry.take all purpose flour add water in it and make flour paste or flour slurry.
  5. Now dip kababs in flour slurry and coat with Vermecelli. repeat it with all kababs.
  6. Then fry all kababs both side light golden.
  7. Take half cup cottage cheese or paneer and make small eggs for bird nest.
  8. Place all fried kababs in plate place some coriander leaves for nest look.and place all prepared cheese eggs on kababs.
  9. Ghonsla kababs are ready serve with ketchup or any dip…

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