Bacon and Pea Pasta
Bacon and Pea Pasta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bacon and pea pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon and Pea Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bacon and Pea Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon and pea pasta using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and Pea Pasta:
  1. Make ready 4 cups pasta cooked
  2. Get 2 small onions chopped
  3. Get 1 big habanero chilli
  4. Get 4 cloves garlic minced
  5. Make ready 500 g bacon diced
  6. Make ready 1 cup white wine (optional)
  7. Prepare 500 ml cream
  8. Make ready 500 g peas frozen
Instructions to make Bacon and Pea Pasta:
  1. On medium heat fry bacon till just crispy and remove. In same pot using same bacon fat, fry onions, garlic and chilli till soft. Add wine and cook on high heat for 3 minutes.
  2. Return bacon to wine mixture and cook for 5 minutes. Add cream and turn heat down to simmer.
  3. Add frozen peas and mix till defrosted. Then add cooked pasta. Mix and serve hot with Parmesan shavings and crispy baked prosciutto.

So that’s going to wrap it up for this exceptional food bacon and pea pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!