Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken meat balls (bakso ayam) and chicken tofu (tahu bakso). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is something which I have loved my whole life. They are fine and they look wonderful.
Here is how you cook it. Hay aslamualaikum. jumpa lagi bersama channel ini ya guys. jangan lupa dukung terus channel ini dengan cara like, subscribe dan share vidio ini. Bakso can be made from fish (bakso ikan), shrimp (bakso udang), chicken (bakso ayam), beef tendons (bakso urat) and sometimes Learn how to make this Indonesian style bakso ayam and kuah bakso ayam with this easy no fuss recipe. Chicken, tofu, and tempeh are cut into pieces and cooked in spice broth until fully cooked, tender, and the spices absorbed.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
- Take 700 gr mince chicken breast
- Get 150 gr tapioca starch
- Get 5 garlic cloves (mashed)
- Take 5 garlic cloves (fried then mashed)
- Prepare 1 egg white
- Make ready 200 gr ice cube
- Prepare 1/2 tsp pepper
- Get 1 tsp salt
- Get 1/2 tsp sugar
- Take 10 pcs fried tofu
- Prepare Water to boil and steam
Soft and juicy chicken meatballs made with ground chicken, tofu, sweet bell peppers and tossed in teriyaki sauce. These soft and juicy teriyaki chicken meatballs are going to be your family's favorite! The mild chicken flavor is perked up with a dose of sautéed garlic and shallots. I bought chicken and planned to make Chicken Soto (Chicken yellow soup).
Steps to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
- Grind mince chicken with ice cube with food processor.
- Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well.
- Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot)
- For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture.
- Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked.
- Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping.
The mild chicken flavor is perked up with a dose of sautéed garlic and shallots. I bought chicken and planned to make Chicken Soto (Chicken yellow soup). But then, my mind remind me that chicken Bakmoy is waiting In a big pan, boil chicken together with spring onion, lemon grass and ginger. Put aside and let it cool down. Bakso Malang consists many things such as bakso (meatballs), fried wontons Chicken Oil chicken fat/skin garlic ginger.
So that’s going to wrap it up with this exceptional food chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
