Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry angel food cobbler. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Strawberry Angel Food Cobbler is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Strawberry Angel Food Cobbler is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Get angel food cake
- Get pkgs lite cream cheese, softened
- Get Splenda Naturals
- Prepare container frozen sugar free whipping topping, thawed
- Get fresh strawberries, sliced
- Take jar or pkg sugar free strawberry glaze
- Prepare Nutrition
- Prepare calories
- Make ready fat
- Get cholesterol
- Get sodium
- Take carbohydrates
- Make ready protein
Instructions to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that is going to wrap this up with this exceptional food strawberry angel food cobbler recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
