Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, bubble bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bubble Bread is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bubble Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bubble bread using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Bubble Bread:
- Make ready 24 frozen dinner rolls
- Get 1 cup Brown sugar
- Prepare 1 (3 3/4 oz) box regular butterscotch pudding mix (not instant)
- Make ready 1/4 cup granulated sugar
- Prepare 1 tsp cinnamon
- Prepare 1/2 cup chopped pecans, optional
- Make ready 1/2 cup butter, melted
Steps to make Bubble Bread:
- Grease Bundt cake pan.
- Place frozen rolls in pan.
- Mix Brown sugar & pudding mix. Sprinkle over rolls.
- Mix granulated sugar & cinnamon. Sprinkle over rolls.
- Spread pecans over rolls, if desired.
- Pour melted butter over rolls.
- Place on cabinet overnight. Do not cover.
- Next morning; bake in 350 degree oven for 30 minutes.
- Let sit in pan for 10-15 minutes.
- Turn upside down onto plate/platter.
- Slice or pull apart.
So that’s going to wrap it up for this special food bubble bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
