Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, russian french cake recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Russian French cake recipe is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Russian French cake recipe is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook russian french cake recipe using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Russian French cake recipe:
- Get 6 egg yolks
- Make ready .25 baking soda
- Take 1.5 cup flour
- Take 1.5 cup sugar
- Prepare 1 cup walnut halves
- Get 24 oz pineapple chucks (undrained)
- Get 8 oz pkg cream cheese
- Prepare 1 cup powdered sugar
- Prepare 1 teaspoon vanilla
- Make ready 1 stick butter
Steps to make Russian French cake recipe:
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
So that’s going to wrap it up with this special food russian french cake recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
