Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tawa fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tawa Fried Fish is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tawa Fried Fish is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tawa fried fish using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tawa Fried Fish:
- Prepare fish
- Get lehson adrak paste
- Take Laal pisi mirch
- Take roasted Zeera powder
- Take kali mirch powder
- Make ready haldi powder
- Take lemon juice
- Prepare Salt
- Make ready sirka
- Get Ajwayen
- Make ready Oil for frying
Instructions to make Tawa Fried Fish:
- Sab se pehle sabut zeera taway pe halka sa roast kar ke usay koot lein
- Phir ik bowl me tamam masalay dal kar paste bana lein.
- Fish achi tarha saaf karlen.
- Ab fish ke pieces ke uppar is masalay ko achi tarha laga ke 4-5 hr ke liye marinate karden
- Phir taway per oil dal ke garamkaren aur fish ke pieces ko halki anch par fry karen.
- Fish ko dono side se brown karlen.
- Jab fish golden brown ho jaye to usay dish out karlen.
- Mazedaar tawa fried fish ready hai.
So that is going to wrap it up with this exceptional food tawa fried fish recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
