Potato Onion Pakora ( Aalo Piyaz kay Pakoray
Potato Onion Pakora ( Aalo Piyaz kay Pakoray

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato onion pakora ( aalo piyaz kay pakoray. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Onion Pakora ( Aalo Piyaz kay Pakoray is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Potato Onion Pakora ( Aalo Piyaz kay Pakoray is something that I’ve loved my entire life.

How to make Crispy pakoras / Pakoray at home recipe by Food Plus Life. Aalo Piyaz ( Potatoes and Onion) kay Pakoray. Easy to make and Lazeez to eat made here at Food Plus Life kitchen.

To get started with this recipe, we must first prepare a few ingredients. You can have potato onion pakora ( aalo piyaz kay pakoray using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Potato Onion Pakora ( Aalo Piyaz kay Pakoray:
  1. Take 2 Medium Pyaz (Onion) sliced
  2. Prepare 1 Medium Aalo (Potato)
  3. Prepare 1/2 tsp or to taste Namak (Salt)
  4. Get 1/2 tbs Sabut dhania (Coriander seeds)
  5. Get 1/2 tbs Zeera (Cumin seeds)
  6. Prepare 2-3 Hari mirch (Green chilli) chopped
  7. Get 1 tsp or to taste Lal mirch (Red chilli) crushed
  8. Make ready 2 tbs Hara dhania (Fresh coriander) chopped
  9. Get 2 cup sifted Baisan (Gram flour)
  10. Take 1/4 Cup or as required Pani (water)
  11. Take 1 pinch Zarda ka rang (Yellow food colour)
  12. Get Oil For Frying

There should just be a thin coat of batter. Heat the oil in a pan. Use a larger frying pan so that you have more surface area. The oil doesn't need to be too deep since the potato slices are very thin.

Steps to make Potato Onion Pakora ( Aalo Piyaz kay Pakoray:
  1. In bowl,add onion,potato,salt and mix well. -Add coriander seeds,cumin seeds,green chilli,red chilli crushed,fresh coriander and mix well. -Add gram flour and mix well.
  2. Gradually add water,mix well,add yellow food colour and mix until thick batter is formed.
  3. In wok,heat cooking oil and fry onion pakora on low flame until golden brown. -Sprinkle chaat masala & serve!

See great recipes for Ring onion, Blooming Onion with Dipping Sauce too! aloo pakora recipe aloo bajji or potato bajji with detailed photo and video recipe. a simple potato-based deep fried snack recipe made with spiced besan or chickpea flour coating. potato bajji or also known as potato fritters can be an ideal evening snack recipe with a cup of tea or perhaps as a crispy side dish for lunch or dinner. the same recipe can be altered. Search results for Aloo Pakora recipes All Results English Urdu Cooking Videos Articles. Potato Fritters - Potato fritters is a common snack which is present on Iftar tables. This is the recipe of potato fritters that will taste li.

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