Quick Fried Noodles (Mie Goreng)
Quick Fried Noodles (Mie Goreng)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick fried noodles (mie goreng). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick Fried Noodles (Mie Goreng) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Quick Fried Noodles (Mie Goreng) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick Fried Noodles (Mie Goreng):
  1. Get Sauce:
  2. Prepare 2 tbsp cooking oil (I used coconut oil)
  3. Take 1 tbsp sweet soy sauce (I used Indonesian kecap manis)
  4. Get 1 tbsp Teriyaki sauce
  5. Get 1/2 tsp oyster sauce
  6. Prepare 1 tsp chilli flakes (optional)
  7. Take 1/2 tsp chicken powder
  8. Prepare Noodles:
  9. Make ready 200 gr dried egg noodles
  10. Take 1 tbsp chopped garlic
  11. Prepare 1 tbsp chopped shallot
  12. Take 2 eggs, make into scramble eggs, set aside
  13. Prepare 1 handful sliced fish balls or meat balls
  14. Make ready 1 handful chopped greens
  15. Get 2 tsp cooking oil
  16. Prepare 1-2 tbsp sweet soy sauce (to taste)
  17. Prepare Salt and pepper (to taste)
  18. Make ready Sambal (optional)
Steps to make Quick Fried Noodles (Mie Goreng):
  1. Mix all ingredients for the sauce in a bowl, set aside.
  2. Cook the noodles in boiling water for about 2-3 minutes until it's softened. Drain.
  3. Pour the sauce into the noodles. Mix well.
  4. Heat the frying pan, add chopped garlic and shallot.
  5. Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
  6. You can make this dish earlier for your next day's lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
  7. You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.

So that’s going to wrap it up with this special food quick fried noodles (mie goreng) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!