Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple egg dosa – mutta dosa recipes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Egg Dosa – Mutta Dosa recipes is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Simple Egg Dosa – Mutta Dosa recipes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Simple Egg Dosa – Mutta Dosa recipes:
- Take 1 cup dosa batter
- Take 2 eggs
- Take 1 onion, thinly sliced
- Make ready 1 carrot, grated
- Make ready 1 tomato, finely chopped
- Take 1 capsicum, thinly chopped
- Make ready Green chilies, finely chopped
- Prepare Turmeric powder
- Take Salt
- Get Oil
Steps to make Simple Egg Dosa – Mutta Dosa recipes:
- Break the eggs in a bowl.
- Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
- Beat well.
- Heat a tawa with oil.
- Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
- Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
- Allow the egg to cook. Spread few drops of oil on egg.
- Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
- Flip it back again. Roll out and remove in a plate.
- Serve Egg dosa with any chutney of your choice.
So that’s going to wrap it up for this special food simple egg dosa – mutta dosa recipes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!