Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lunch box menu: sausage rolled with bread + scrambled egg. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lunch box menu: sausage rolled with bread + scrambled egg using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg:
- Make ready 1 any kind of sausage
- Take 1 large egg
- Get 2 slices bread
- Take 1 tbsp margarine/butter
- Get 3 tbsp bread crumbs
- Make ready 1 pinch salt
- Prepare 1 pinch black/white pepper
- Make ready nori (seaweed)
Steps to make Lunch Box Menu: Sausage Rolled with Bread + Scrambled Egg:
- Heat the pan and add margarine/butter. Fry sausage until half cooked. Set aside
- Take bread slices and put the sausage on it. Roll the bread and seal the ends of bread by pinch it
- Beat egg in a plate, add salt and pepper. Put the bread on egg mixture.
- Next, cover the bread with bread crumbs. Fry bread with low heat until it becomes golden brown.
- If there is excess of egg mixture, use it for make scrambled egg
- Cut the bread into some pieces as you desired. Put it together with scrambled egg (sprink nori on top of egg) into your lunch box. 🍱
So that is going to wrap this up with this special food lunch box menu: sausage rolled with bread + scrambled egg recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!