Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, how to make mayonnaise (with egg) at home?. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook how to make mayonnaise (with egg) at home? using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make How to Make Mayonnaise (with Egg) at Home?:
- Make ready Eggs
- Take Oil
- Take Salt a
- Get Sugar
- Prepare Vinegar
Instructions to make How to Make Mayonnaise (with Egg) at Home?:
- In a blender, pour 4 eggs, oil and blend well till smooth.
- Add salt, sugar and vinegar and blend again, till you a get a thick smooth consistency.
- Store it in an air-tight jar, in the refrigerator. This can be stored for 15 days max.
So that is going to wrap it up with this special food how to make mayonnaise (with egg) at home? recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
