Sauteed Garlic Asparagus
Sauteed Garlic Asparagus

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, sauteed garlic asparagus. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sauteed Garlic Asparagus is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Sauteed Garlic Asparagus is something that I have loved my whole life. They’re nice and they look wonderful.

Asparagus is simply sauteed in butter with garlic. A simple but tasty twist to regular old Nutritional Information. EASY SAUTEED GARLIC ASPARAGUS — This simple side dish features asparagus sauteed in butter and garlic, with a pinch of salt and pepper. I love quick and easy vegetable dishes.

To begin with this recipe, we have to prepare a few ingredients. You can cook sauteed garlic asparagus using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Garlic Asparagus:
  1. Make ready Asparagus : a good amount of stalks :)
  2. Get : 6 Cloves Garlic
  3. Get to taste Salt
  4. Make ready Pepper
  5. Get Olive Oil

Sauteed asparagus with garlic is an elegant dish served in high-end Chinese restaurants. In this article, I want to share with you the quick and easy method of how to saute asparagus with garlic in. Garlic Sautéed Asparagus recipe is a quick and easy side dish that's full of fantastic flavor with minimal ingredients. Sauteed Asparagus With Curried Tofu and Tomatoes.

Steps to make Sauteed Garlic Asparagus:
  1. To start, put the cloves in some foil, drizzle some oil and salt and put it in a preheated 180C oven until the cloves get soft and mushy
  2. When the oven is doing its work, blanch the asparagus: Cook the asparagus in some boiling water until it is bright green. This should take 3-5mins, then drop them in an ice-bath. This will tenderize the stalks but still keep it crisp and crunchy :)
  3. Once the blanching is done and the garlic cloves are cooked through, take it out of the oven and mush the garlic with some rock salt with your knife
  4. Heat some olive oil in a sauté pan, toss in the garlic and asparagus. Add salt if necessary. After a few minutes transfer it to your serving bowl. Sprinkle over some pepper
  5. Serve hot!

Garlic Sautéed Asparagus recipe is a quick and easy side dish that's full of fantastic flavor with minimal ingredients. Sauteed Asparagus With Curried Tofu and Tomatoes. This sauteed asparagus recipe is super flavorful with lemon and garlic and simple to make with only a few ingredients! Being a food blogger is such a blessing. It's brought me into a bigger food world than.

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