Egg paratha
Egg paratha

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg paratha is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Egg paratha is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook egg paratha using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg paratha:
  1. Get Egg
  2. Take Meeda
  3. Take Soji 2 tble spoon
  4. Make ready Salt
  5. Get Oil 4 to 5 tbl spoon water for making dough
  6. Take Onion
  7. Get Tomatoes
  8. Prepare Green chilli
  9. Take Coreinder 7 to 8 leavex
Instructions to make Egg paratha:
  1. Meeda main sooji salt n oil dal ker halkey halkey oani sey dough bana ker rest for 10 to 15 mints.
  2. Make egg…. egg main salt red chilli onion chup tomatoes green chilli coriender dal ker wiskh ker k omlate banalein
  3. Now paratha balein then olmete bana ker serve in roll form.. Love to eat with raita.

So that is going to wrap it up for this special food egg paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!