Egg paratha
Egg paratha

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg paratha. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg paratha is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Egg paratha is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have egg paratha using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg paratha:
  1. Prepare 2 Egg
  2. Make ready 2 cup Meeda
  3. Prepare Soji 2 tble spoon
  4. Get to taste Salt
  5. Get Oil 4 to 5 tbl spoon water for making dough
  6. Prepare 1 Onion
  7. Get 1 Tomatoes
  8. Make ready 2 Green chilli
  9. Get Coreinder 7 to 8 leavex
Steps to make Egg paratha:
  1. Meeda main sooji salt n oil dal ker halkey halkey oani sey dough bana ker rest for 10 to 15 mints.
  2. Make egg…. egg main salt red chilli onion chup tomatoes green chilli coriender dal ker wiskh ker k omlate banalein
  3. Now paratha balein then olmete bana ker serve in roll form.. Love to eat with raita.

So that is going to wrap it up for this special food egg paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!