Soup de jour (leftovers lol)
Soup de jour (leftovers lol)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soup de jour (leftovers lol). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soup de jour (leftovers lol) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Soup de jour (leftovers lol) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have soup de jour (leftovers lol) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soup de jour (leftovers lol):
  1. Take 1/2 stick sauteed cut up keilbasa in canola oil
  2. Get 1/2 bunch asparagus roasted in oven in canola oil, butter, n salt/pepper
  3. Make ready 10 baby carrots
  4. Get 5 leaves of fresh oregano
  5. Get 1 small can cream of mushroom n chicken soup
  6. Make ready 1 quart box of chicken stock
  7. Prepare 1/2 small onion n red bell pepper diced
  8. Prepare 1/2 spaghetti squash roasted in canola oil, salt/pepper n paprika n shredded into "noodles" with a fork
Instructions to make Soup de jour (leftovers lol):
  1. Put chicken stock, onion, red bell pepper n carrots in crock pot n cook on low for 2hours
  2. Add oregano leaves asparagus n keilbasa leftovers cook for another hour
  3. Add roasted n fork shredded spaghetti squash, cream of mushroom n chicken soup n pint of half n half, n salt/pepper to taste
  4. I'll eat with butter bread, toast, bicuits, etc :)

So that is going to wrap it up with this special food soup de jour (leftovers lol) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!