How to make sauce for the fried egg pie
How to make sauce for the fried egg pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, how to make sauce for the fried egg pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to make sauce for the fried egg pie is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. How to make sauce for the fried egg pie is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook how to make sauce for the fried egg pie using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make How to make sauce for the fried egg pie:
  1. Take Chicken gizzard
  2. Make ready Liver and kidney
  3. Take Peas
  4. Prepare Carrot
  5. Take Tomato paste
  6. Prepare Onions
  7. Make ready Pepper and spices
  8. Prepare Seasonings
  9. Make ready Oil
Instructions to make How to make sauce for the fried egg pie:
  1. Heat your oil and add the chicken gizzard, liver and kidney and saute on low heat
  2. Add your tomato paste and pepper, spices and seasonings and saute for three minutes
  3. Dice the carrot and ground the onion and add. Pour the peas and stir. Then add little water and simmer for five minutes

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