Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meatloaf "cupcakes". It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved. These cute little meatloaf cupcakes are irresistible to kids - big and small. After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again.
Meatloaf "Cupcakes" is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Meatloaf "Cupcakes" is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook meatloaf "cupcakes" using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatloaf "Cupcakes":
- Get 4 oz ground beef
- Make ready 1/2 cup bread crumbs
- Make ready 1/8 cup onion
- Take 1/8 cup mushroom
- Get 1 tbsp mayonnaise
- Get 1 tbsp ketchup
- Prepare 1 tbsp grated parmesan cheese
- Prepare 1 tsp dijon mustard
- Prepare 1/4 tsp basil
- Take 1/4 tsp thyme
- Prepare 1/8 tsp garlic powder
- Take 1/8 tsp ground black pepper
- Prepare 2 pinch salt
These aren't cupcakes - they're mini meatloaves "frosted" with mashed potatoes. Those sweet little bites of sugary goodness; they're small enough to make you feel like you're not wolfing down calories, but big enough to satisfy you! One of my favorite childhood dishes was my mother's meatloaf pie. I didn't believe her the first time she made it and I asked what we were having for dinner.
Instructions to make Meatloaf "Cupcakes":
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
She described the meatloaf cupcakes and instantly my mind went racing - mostly to the decorations. Bacon, chives, shredded cheese, black olives, a ketchup dollop on the top - I just couldn't stop myself. Meatloaf doesn't have to be meh! Make it into cupcakes and wow your peeps with some seriously fun food tonight. This Mini Meatloaf Cupcakes recipe was a hit at our house last night.
So that is going to wrap this up for this exceptional food meatloaf "cupcakes" recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
