Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pie crust cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Want To Learn How To Make Delicious Pies? This is a basic white flaky pie crust, made in the food processor. The secret to good crust is to have everything very cold and to handle it as little as possible.
Pie Crust Cookies is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Pie Crust Cookies is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have pie crust cookies using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pie Crust Cookies:
- Prepare 2 pie crusts (homemade or Store bought ready to bake)
- Prepare 1/2 Cup sugar
- Prepare 1 &1/2 teaspoon cinnamon
- Make ready melted butter
This perfect cookie-pie crust hybrid is so easy for fall desserts and snacks. Every bite is soft, buttery and full of cinnamon-sugar goodness. The word "comfort" and these cookies are absolutely synonymous to me. When I was a kid, these were my first-ever baking attempt, and … Pie Crust Cookies!
Steps to make Pie Crust Cookies:
- Preheat oven to 450º. I baked mine at 350º.line a baking sheet with parchment paper.
- In a small bowl Mix sugar and cinnamon together. Set aside.Roll out 1 pie crust into a retangle. Brush surface with melted butter. Sprinkle entire surface with a light coating of cinnamon sugar mixture.
- Roll into a log. Slice into 1/2" slices. Transfer slices to baking sheet. Lightly brush each cookie with butter.
- Bake 7-9 minutes until golden Brown but not Burn't.Repeat with rest of dough.These will keep for about 1 week.
Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. Learn how to make delicious pie crusts from scratch. Our tested recipes will guide you every step of the way towards a flaky, melt-in-your-mouth, buttery dough. For something quick and easy, try one of our press-in crusts with graham cracker, gingersnap, or chocolate cookies.. Trim pastry even with edge of plate.
So that is going to wrap this up for this exceptional food pie crust cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
