Beef and broccoli stir fry
Beef and broccoli stir fry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef and broccoli stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stir soy sauce mixture; add to pan. Return beef to pan; heat through. Beef and broccoli stir-fry is an incredible dish.

Beef and broccoli stir fry is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef and broccoli stir fry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef and broccoli stir fry using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef and broccoli stir fry:
  1. Make ready 2/3 cup soy sauce
  2. Prepare 1/4 c brown sugar
  3. Take 1/2 teaspoon ground ginger
  4. Prepare 1 pinch red pepper flakes, or taste
  5. Take 2 tablespoons water
  6. Take 2 tablespoons cornstarch
  7. Take 2 teaspoons vegetable oil, or to taste
  8. Prepare 3 skinless, boneless chicken breast halves, cut into chunks or any kind of meat
  9. Prepare 1 onion, sliced
  10. Prepare 3 cups broccoli florets

Place the beef in a Ziploc bag (or glass bowl), pouring in half of the sauce mixture to coat the beef. This beef and broccoli stir fry is a great way to satisfy your Chinese food cravings without picking up the phone to call for takeout. I typically start a pot of rice at the same time I make my stir fry, that way all of my dinner components will be ready at the same time. For the stir fry you will need: Olive oil - Other oils with a high smoke point such as vegetable, sunflower, safflower, peanut, and avocado oil are great for this recipe.

Instructions to make Beef and broccoli stir fry:
  1. Stir soy sauce, brown sugar, ginger, and red pepper flakes together in a bowl to dissolve sugar into the liquid
  2. Mix water and cornstarch together in a small bowl; stir with a whisk until cornstarch dissolves completely.
  3. Heat oil in a large skillet over high heat. Fry chicken and onion in hot oil until the chicken is no longer pink in the center and the onion is tender, 5 to 7 minutes
  4. Stir broccoli with the chicken and onion; saute until the broccoli is hot, about 5 minutes. Push the chicken and vegetables mixture to the side of the skillet.
  5. Pour the soy sauce mixture into the vacant part of the skillet. Stir the cornstarch slurry into the soy sauce mixture until the color is consistent.
  6. Move the chicken and vegetables back into the center to the pan; saute until the sauce thickens and coats the chicken and vegetables, about 5 minutes more.
  7. Enjoy 😀

Steak - I used flank steak for this recipe. Skirt steak would also work well. These are nice and tender cuts which make them perfect for high-heat cooking. Beef and broccoli stir fry: When making this beef and broccoli stir fry, the freezer is your friend! You can use frozen broccoli florets or fresh broccoli that you chop into bite-size pieces.

So that is going to wrap this up for this exceptional food beef and broccoli stir fry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!