Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, speedy beef stir-fry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Speedy Beef Stir-Fry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Speedy Beef Stir-Fry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook speedy beef stir-fry using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Speedy Beef Stir-Fry:
- Get Beef, thinly sliced
- Make ready red capsicum, sliced
- Make ready brown onion, thin wedges
- Make ready Shredded cabbage
- Prepare Udon noodle
- Make ready Bi-carb soda
- Prepare Sprinkle of chilli flakes
- Take Sea salt &cracked black pepper to taste
- Make ready (MARINADE/SAUCE)
- Make ready Soy sauce
- Get Minced garlic
- Make ready Minced ginger
- Make ready Honey
- Prepare Minced lemon grass
- Make ready Sesame oil
Instructions to make Speedy Beef Stir-Fry:
- Sprinkle bi-carb over beef and mix well (to tenderise). Set aside for 10 minutes.
- In another bowl get your marinade ready. Rinse beef and throw into marinade.
- Prepare veggies and set aside (onions separate to other veggies)Prepare veggies and set aside (onions separate to other veggies).
- When you are ready heat wok, add a little oil and fry beef in batches until browned and set aside.
- Clean wok and fry onions. Set aside with beef.
- Stir-fry remaining veggies until starting to soften.
- Add remaining sauce, noodles, beef and onion and heat through. Serve with a sprinkle of chilli flakes, cracked salt and black pepper. Yum!
So that is going to wrap it up for this special food speedy beef stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!