Mike's Spicy Mexican Shrimp Ceviche
Mike's Spicy Mexican Shrimp Ceviche

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, mike's spicy mexican shrimp ceviche. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Spicy Mexican Shrimp Ceviche is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mike's Spicy Mexican Shrimp Ceviche is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook mike's spicy mexican shrimp ceviche using 29 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Mexican Shrimp Ceviche:
  1. Take 3 Pounds Pre-steamed Jumbo Shrimp [chopped - tails removed]
  2. Get 4 Habenero Peppers [fine chopped]
  3. Take 4 EX Large Jalapeños [2 fine diced 2 sliced]
  4. Get 2 Cups Calmato Juice [or more - well shaken - no substitutes]
  5. Take 3 tbsp Tapatio Hot Pepper Sauce [or more - no substitutes]
  6. Prepare 1 EX LG Cucumber [fine diced - seeds removed]
  7. Make ready 1 LG EX Firm Tomato [small chop]
  8. Take 1/2 Green Bell Pepper [fine minced]
  9. Prepare 1/2 Red Bell Pepper [fine minced]
  10. Get 1/2 Yellow Bell Pepper [fine minced]
  11. Prepare 1/2 Vidalia Onion [fine diced]
  12. Take 1/2 Red Onion [fine diced]
  13. Get 1/2 Cup Fresh Radishes [sliced]
  14. Prepare 2 tbsp Fresh Fine Minced Garlic
  15. Prepare 1 Cup Fresh Cilantro Leaves
  16. Get to taste Pickled Onions & Carrots [optional]
  17. Prepare 1/2 tbsp Mexican Oregano [crushed]
  18. Prepare 1/2 tsp Ground Cumin [or less]
  19. Get 1/4 Cup Chives [fine chopped]
  20. Make ready to taste Cracked Sea Salt
  21. Make ready to taste Cracked Black Pepper
  22. Prepare 1 tbsp Red Pepper Flakes
  23. Prepare 2 tbsp Sugar [optional if not using Vidalia onions]
  24. Get ● For The Options
  25. Make ready as needed Sliced Avocados [to be added just prior to serving]
  26. Take as needed Cream Cheese
  27. Prepare as needed Garlic Triskets
  28. Get as needed Tortilla Chips
  29. Prepare as needed Pita Chips
Steps to make Mike's Spicy Mexican Shrimp Ceviche:
  1. Chop up all of your fresh vegetables and add all other ingredients. Mix well.
  2. Jumbo Shrimp pictured.
  3. Clamato and Tapatio Mexican Hot Sauce pictured. If you use any other brands - I can't guarantee the outcome. 😔
  4. Chill for at least 3 or, 12 hours if possible. Serve with fresh crispy saltine crackers, Triskets, cream cheese, additional hot sauce and ice cold Mexican beers with lime wedges. This is also great wrapped in flour tortillas.
  5. Enjoy!

So that is going to wrap this up with this exceptional food mike's spicy mexican shrimp ceviche recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!