Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatloaf using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatloaf:
- Get 2 lbs Ground Sirloin
- Get 2 Eggs
- Get 1/2 c Milk
- Get 1 tsp Salt
- Take 1 tsp Pepper
- Get 1 Tbsp Garlic Powder
- Take 1 Tbsp Onion Powder
- Prepare 2 Tbsp Worcestershire sauce
- Take 1 can Corn
- Get 1/2 box Stove Top Cornbread Stuffing Mix
Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. Learn to how to make meatloaf with ground beef, pork sausage, onion, celery, garlic, egg, parsley, and breadcrumbs.
Instructions to make Meatloaf:
- Preheat oven to 375 degrees.
- Mix all ingredients in large bowl.
- Separate and put into 2 loaf pans.
- Bake for 45 min or until internal temperature is 165 degrees.
Make your own meatloaf for an easy and budget-friendly meal that will feed a crowd. From pork to venison, take a look at our best-rated meatloaf recipes. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.
So that’s going to wrap it up for this special food meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
