Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy cheddar stuffed mini meatloafs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Reviews for: Photos of Cheddar-Stuffed Mini Meatloaves with Chipotle Glaze. Mini meatloafs with a kick We made these in muffins tins as we did not have any mini-loaf pants and they were FANTASTIC. These tiny meatloaves are perfect for an individual or couple who does not want a full-sized meatloaf. "Planned-overs" can be enjoyed the next day.
Spicy Cheddar Stuffed Mini Meatloafs is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Cheddar Stuffed Mini Meatloafs is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy cheddar stuffed mini meatloafs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Cheddar Stuffed Mini Meatloafs:
- Prepare 2 lb ground beef
- Prepare 1 T fresh rosemary; minced
- Get 1 T garlic powder
- Take 1 envelope dried onion soup mix
- Make ready 1 C french fried onions; pulsed to crumbs
- Prepare 4 oz giardenera cheddar; small dice
- Make ready 1/4 C worcestershire sauce
- Make ready 1 large pinch kosher salt & black pepper
If you don't want to stray from traditional meatloaf- go ahead and use ketchup instead- but I recommend trying the BBQ at least once- my family loves it! Meatloaf with Mozzarella, Mushrooms and Pepperoni Recipe. Slow Cooker Dark Chocolate Banana Healthy Chicken Dessert Vegetarian Lactose Free Gluten Free Fast Quick One Pot Easy Cast Iron Pan Oatmeal Spicy Snack Appetizer Brunch Southern Thai. Enchilada turkey meatloaf stuffed with sharp cheddar cheese and jalapenos to make this a deliciously spicy and FUN dinner idea!
Instructions to make Spicy Cheddar Stuffed Mini Meatloafs:
- Combine all ingredients together in a large mixing bowl. Mix well.
- Form mini meatloafs with yours hands. Try to get as much of the cheddar towards the center of each meat patty as possible.
- Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes or until thermometer reaches 155°
- Variations; Thyme, Italian seasoning, herbes de provence, shallots, red onion, yellow onion, roasted or dehydrated garlic, slivered garlic, crispy diced bacon, pancetta, chives, basil, cilantro, scallions, leeks, coriander seed, crushed pepper flakes, parsely, pesto, oregano, paprika, smoked paprika, applewood seasoning, pepperjack cheese, dried minced onions, bbq sauce, zucchini, marjoram, bell peppers, roasted bell peppers, dijon, fire roasted diced tomatoes, peppercorn melange, swiss, beer boiled pearl onions, pulsed garlic croutons, goat cheese, mozzarella, spinach, celery, celery seed, fennel, fennel seed, ground spicy pork sausage, ground veal, jalapeños, poblano, ancho chile, cumin, smoked cumin,
As I was photographing this meatloaf, I thought to myself how difficult it was to actually make meatloaf look delicious. A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard. In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
So that is going to wrap this up for this exceptional food spicy cheddar stuffed mini meatloafs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
